It was tasty. I mostly followed the recipe suggestions. Made my own egg noodles, they came out great. However they were too thin for my liking. Next time I will make them thicker using the #2 setting n the pasta roller vs #4. I need to add some other veggies and some nuts (this had green onions, carrots, sugar peas, baby bok choy, shredded green cabbage, fresh garlic and ginger, sliced celery) The sauce was a mixture of Soy sauce, Oyster Sauce, Sesame oil, spicy sesame oil, brown sugar and cornstarch.

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