Have a taste for steak tonight so I went to the local store. Wanted to either get tenderloin or rib eyes. Butcher talked me into the chuck eye which were less than half the price of the others. He said I would not regret it. Anybody ever tried one?
Have a taste for steak tonight so I went to the local store. Wanted to either get tenderloin or rib eyes. Butcher talked me into the chuck eye which were less than half the price of the others. He said I would not regret it. Anybody ever tried one?
OPINION....a view or judgment formed about something, not necessarily based on fact or knowledge.
I'n curious... Let us know how it turns out. How do you plan to prepare it?
The challenge with chuck is that it is tough---albeit well marbled with fat.
The fix is to first cook it using a sous vide and then sear it just prior to serving---it will be as tender as any thing you have ever had.
"A pessimist sees the difficulty in every opportunity, an optimist sees the opportunity in every difficulty” ---Sir Winston Churchill
"Political extremism involves two prime ingredients: an excessively simple diagnosis of the world's ills, and a conviction that there are identifiable villains back of it all." ---John W. Gardner
“You can’t go back and change the beginning, but you can start where you are and change the ending.” ---C. S. Lewis
Well I've gotten sidelined tonight a small tornado came through the neighborhood this afternoon and I'm without power. So we'll see how it goes at least I didn't suffer any damage.
OPINION....a view or judgment formed about something, not necessarily based on fact or knowledge.
No tornado is small when you're trapped in one...Glad you're OK, Tom......Ben
The future is forged on the anvil of history...The interpreter of history wields the hammer... - Unknown author...